I know it is not the fastest method, but, it was inexpensive to get going and I haven’t lost any so far.
If I had a aeroponic unit, I’m not sure where I would put it! I would need another area for light/tent. I’ve looked at them, but don’t have the money for investment. The root results I see in pics are always really impressive.
             
            
              
              
              6 Likes
            
           
          
            
            
              You can build them also. Small 2” net pots. And collars and a pump with sprayer and a tote. I have one i built. But it didnt have enough spots to have plants.
             
            
              
              
              4 Likes
            
           
          
            
            
              I’d still need a place to put it.
I DO think the initial root structure they produce is superior to the method I use.
             
            
              
              
              3 Likes
            
           
          
            
            
              But regardles it works thats all i was saying. And Thats what i did for years. I was like i dont need a cloner. And i couldn’t justify the cost. Then i built a crude one and i liked it. But then i went to my buddies Hydroponics Grow shop  and they had a 100% clear turbokloner and i was staring at it saw wow that pretty cool! But it was like $150? I just remember it was pricy. But here is what i use still for vegetables, but i used this parkseed biodome and the foam inside floats in the water and sponges sucked up the water. I still have like 4 of them.
             
            
              
              
              5 Likes
            
           
          
            
            
              
that’s really a great approach
On a vegetable note, I have kale and spinach started in the house to go outside for a winter crop.
             
            
              
              
              6 Likes
            
           
          
            
            
              Brussel sprouts, cauliflower, broccoli would all be good for you outdoor also over winter if you like. 

             
            
              
              
              6 Likes
            
           
          
            
            
              That looks “incredibly tasty" lol i love it man. Nice video of some most excellent rosin!
Whats zombie method?
             
            
              
              
              7 Likes
            
           
          
            
            
              Going to add broccoli!
Thanks, I’m pretty ignorant in the veggie growing ‘field’
             
            
              
              
              5 Likes
            
           
          
            
            
              You have ‘live’ fresh frozen sourced rosin
You have ‘dead’ dried and cured sourced rosin
I do ‘zombie’. Not LFF, not DDC, but dried for a day or two  in the Cannatrol (zombie, not fully ‘dead’) then washed. I get a much greater return with zero noticeable change in color or aroma
             
            
              
              
              7 Likes
            
           
          
            
            
              Man i want a freeze dryer.
             
            
              
              
              6 Likes
            
           
          
            
            
              We actually use it for food, too!
             
            
              
              
              6 Likes
            
           
          
            
            
              Well thats what i want it for also. The other reason is for cannabis. I can buy one but the wife doesnt think we need it. I might just buy anyways costco has em for like $1500 right now. I love there warranty. 100% satifaction or money back. Im going to buy a new bed there today for about $700 thats $500 cheaper than my current bed.
             
            
              
              
              4 Likes
            
           
          
            
            
              I used to create gummies with the incredibly over-complicated method; waaay too many ingredients, candy thermometers, gelatin(s)…
Years ago I read a ‘throwaway’ post of using a specific gummy to shortcut. I bought a small amount and  counted the prescribed number of gummies into six piles, then weighed them and averaged the numbers. I’ve refined this simple process for several years. Here it is.
             
            
              
              
              6 Likes
            
           
          
            
            
              I love it quick simple and to the point. Nice work.
             
            
              
              
              4 Likes